2 cups frozen veggies, thawed
1 cup cooked chicken, or 1 can chicken
1 can cream of chicken soup
1 cup Bisquick
1/2 cup milk
1 egg, beaten
Preheat oven to 400 degrees. Mix veggies, chicken and soup in a glass pie plate. In a separate bowl, mix the Bisquick, milk and egg. Pour batter on veggie mixture. Bake for 30 minutes.
2 comments:
One of my favorite downfalls is ..CHICKEN POT PIE!!!!!
I'm gonna have to try this recipe!!!
Blessings,Flora
Hi Flora! It is really good and super easy. I think you will like it.
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