Tuesday, August 21, 2007

Strawberry Pizza

Crust:

1 cup all purpose flour
1 stick butter (1/4 pound)
1/4 cup powdered sugar

Blend well and pat into bottom of a pizza pan evenly. (You will need to use your fingers and press it gently and repeatedly to cover the pan with a thin layer of dough,) Bake at 325 till golden brown. Cool.

Filling:

8 oz cream cheese
1/2 cup granulated sugar
Beat until very smooth and soft. Spread over the cooled crust.

Topping:

8 - 10 oz jar of strawberry glaze
Small basket of fresh, ripe strawberries, sliced

combine and spread on top of pizza. Chill one hour and serve with cool whip
Photo Sharing and Video Hosting at Photobucket

4 comments:

Susan Walker said...

YUMMY! This sounds absolutely delicious! Thank you for sharing the recipe! Susan

Blondie ~ Vintage Primitives said...

sounds too good and really easy. I may have to give it the taste test- soon!

Robin Leuschen said...

Hi Terri...I tagged you to play the name game...Go to my Blog to see how to play...hugs....Robin

Greeneyez2 said...

Oooh, sounds yummy!
-greenie